Here's my first stab at growing herbs indoors. I'm starting with my two favorites -- basil and cilantro. So far, they love the big bay window in the kitchen. I'm kind of stunned at how well they're doing!
It's been a lot of fun to watch them sprout and grow -- especially the cilantro. We just planted a handful of seeds in a tin container, and voila!
I would love it if they exploded in potential salsa productivity. I've never been too successful growing cilantro in the ground for longer than a month or so. At that point, the Texas sun has always fried the beautiful, tender green goodness. So hopefully, the indoor variety will be kinder and gentler.
My dream would be to have to re-pot it in a ginormous "just for my cilantro" clay pot. A girl can dream, anyway.
We shall see.
The Weekend Dish: 12/3/2016
1 day ago